Sloe gin

This sloe liqueur is made from carefully selected sloes – a traditional wild fruit that grows in hedges and on the edges of forests in our landscape. The small, dark blue fruits give it its characteristic depth and a fruity-tart, elegant aroma.

On the palate, the liqueur is expressive and harmonious at the same time. The typical sloe fruit combines with finely tuned sweetness to create a complex taste experience with a special character.

Sensory analysis

Nose
Dark wild fruit, ripe sloe and subtle almond notes.

Palate
Fruity, full-bodied and harmonious – typical sloe aroma with elegant sweetness and a slight tartness.

Finish
Long, warm and aromatic with a fine wild fruit note.

Special features

• Made from traditional sloe fruits
• Intense wild fruit aroma with distinctive depth
• Harmonious interplay of fruit, sweetness and subtle tartness
• Handcrafted in small batches
• No artificial flavors
  
  

Serving suggestion

Best enjoyed neat at room temperature, so that the complex aroma of the sloe can fully unfold. Ideal as an elegant digestif, with game dishes, desserts or as a special moment of enjoyment on cool evenings.